Encora - Prescription nutritional supplement with essential fatty acids
 
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Footnote References
1. Vitamin and mineral supplement fact sheets. Office of Dietary Supplements. National Institutes of Health Web site. Available at: http://ods.od.nih.gov/Health_Information/Vitamin_and_Mineral_Supplement_Fact_
sheets.aspx#a.
Accessed May 13, 2005.

2. Bischoff-Forrari HA, Willett WC, Wong JB, Giovannucci E, Dietrich T, Dawson-Hughes B. Fracture prevention with vitamin D supplementation: a meta-analysis of randomized controlled trials. JAMA. 2005;293:2257-2262.

3. Hu FB, Bronner L, Willett WC, et al. Fish and omega-3 fatty acid intake and risk of coronary heart disease in women. JAMA. 2002;287:1815-1821.

4. Doshi S, McDowell I, Moat S, Lewis M, Goodfellow J. Folate improves endothelial function in patients with coronary heart disease. Clin Chem Lab Med. 2003;41:1505-1512.

5. Kris-Etherton PM, Harris WS, Appel LJ. Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease. Circulation. 2002;406:2427.

6. Rimm EB, Willet WC, Hu FB, et al. Folate and vitamin B6 from diet and supplements in relation to coronary heart disease among women. JAMA. 1998;279:359-364.

7. Richardson AJ. The importance of omega-3 fatty acids for behavior, cognition and mood. Scand J Nutr. 2003;47:92-98.

8. Logan AC. Omega-3 fatty acids and major depression: a primer for the mental health professional. Lipids Health Dis. 2004;3:1-8.

9. Grold LJ. The role of essential fatty acids (EFAs) in health and disease. Available at: http://ADDReferral.com. Accessed May 13, 2005.
http://www.health.gov/dietaryguidelines/dga2005/document/pdf/DGA2005.pdf. Accessed August 11, 2005.

10. Noaghiul S, Hibbeln JR. Cross-national comparisons of seafood consumption and rates of bipolar disorders. Am J Psychiatry. 2003;160:2222-2227.

11. Stoll AL, Severus WE, Freeman MP, et al. Omega 3 fatty acids in bipolar disorder: a preliminary double-blind, placebo-controlled trial. Arch Gen Psychiatry. 1999;56:407-412.

12. Ervin RB, Wang C-Y, Wright JD, Kennedy-Stephenson J. Dietary intake of selected vitamins for the United States population: 1999-2000. Advance data from vital and health statistics; no. 339. Hyattsville, Maryland: National Center for Health Statistics; 2004.

13. Ervin RB, Wang C-Y, Wright JD, Kennedy-Stephenson J. Dietary intake of selected minerals for the United States population: 1999-2000. Advance data from vital and health statistics; no. 341. Hyattsville, Maryland: National Center for Health Statistics; 2004.

14. Ervin RB, Wang C-Y, Wright JD, Kennedy-Stephenson J. Dietary intake of fats and fatty acids for the United States population: 1999-2000. Advance data from vital and health statistics; no. 348. Hyattsville, Maryland: National Center for Health Statistics; 2004.

15. National Osteoporosis Foundation. Fast facts. Available at: http://www.nof.org/osteoporosis/diseasefacts.htm. Accessed June 10, 2004.

16. Arab L, Carriquiry A, Steck-Scott S, Gaudet MM. Ethnic differences in the nutrient intake adequacy of premenopausal US women: results from the Third National Health Examination Survey. J Am Diet Assoc. 2003;103:1008-1014.

17. US Dept of Health and Human Services and US Dept of Agriculture. Dietary Guidelines for Americans, 2005. Available at: http://www.health.gov/dietaryguidelines/dga2005/document/pdf/DGA2005.pdf. Accessed August 11, 2005.

18. Data on file, Ther-Rx Corporation.

19. Reginster J-Y, Zegels B, Legeune E. Influence of daily regimen calcium and vitamin D supplementation on parathyroid hormone secretion. Calcif Tissue Int. 2002;70:78-82.

20. Scopacasa F, Need A, Horowitz M, Wishart J, Morris H, Nordin B. Effects of dose and timing of calcium supplementation on bone resorption in early menopausal women. Horm Metab Res. 2002;34:44-47.

21. Simmons JD. Chronotherapeutic options in the war against osteoporosis. In: Reinberg A, Smolensky M, Labrecque G, eds. Ann Rev of Chronopharmacol. Vol 6. Oxford, England: Pergamon Press; 1990:47-79.

22. Thys-Jacobs S. Micronutrients and the premenstrual syndrome: the case for calcium. J Am Coll Nutr. 2000;19:220-227.

23. Boyd RC, Amsterdam JD. Mood disorders in women from adolescence to late life: an overview. Clin Obstet Gynecol. 2004;47:515-526.

24. Fish and omega-3 fatty acids. American Heart Association Web site. Available at: http://www.americanheart.org/presenter.jhtml?identifier=4632. Accessed July 6, 2005.

25. Duvall WL. Cardiovascular disease in women. Mt Sinai J Med. 2003;70:293-305.

26. Homocysteine, folic acid and cardiovascular disease. American Heart Association Web site. Available at: http://www.americanheart.org/presenter.jhtml?identifier=4677. Accessed July 6, 2005.

27. Albert CM, Campos H, Stampfer MJ, et al. Blood levels of long-chain n-3 fatty acids and the risk of sudden death. N Engl J Med. 2002;346:1113-1118.

28. Eating right for healthy hair. WebMD Web site. Available at: http://my.webmd.com/content/article/78/95826.htm. Accessed August 18, 2005.

29. National Osteoporosis Foundation. Prevention: calcium supplements. Available at: http://www.nof.org/prevention/calcium_supplements.htm. Accessed July 6, 2005.

30. One-A-Day Women’s Supplement Facts. Available at: http://www.one-a-day.com/products/womens.shtml. Accessed July 5, 2005.

31. Centrum Supplement Facts. Available at: http://www.centrum.com/products/labeling_centrum.asp. Accessed July 5, 2005.

32. Folgard OS tablet contents. Available at: http://www.upsher-smith.com/PDFs/OS_RPH_PA.pdf. Accessed July 5, 2005.

33. Willich SN, Goldberg RJ, Maclure M, Periello L, Muller JE. Increased onset of sudden cardiac death in the first three hours after awakening. Am J Cardiol. 1992;70:65-68.

34. Otto ME, Svatikova A, de Mattos B, et al. Early morning attenuation of endothelial function in healthy humans. Circulation. 2004;109:2507-2510.

35. Ringqvist A, Caidahl K, Peterson A-S, Wennmalm A. Diurnal variation of flow-mediated vasodilation in healthy premenopausal women. Am J Physiol Heart Circ Physiol. 2000;279:2720-2725.

36. Kaul N, Devaraj S, Jialal I. Alpha-tocopherol and atherosclerosis. Exp Biol Med (Maywood). 2001;226:5-12.

37. Friso S, Girelli D, Martinelli N, Olivieri O, et al. Low plasma vitamin B-6 concentrations and modulation of coronary artery disease risk. Am J Clin Nutr. 2004;79:992-998.

38. Ellis GR, Anderson RA, Chirkov YY, et al. Acute Effects of Vitamin C on Platelet Responsiveness to Nitric Oxide Donors and Endothelial Function in Patients with Chronic Heart Failure. J Cardiovasc Pharmacol. 2001;37:564-570.

39. Wilcken DE, Wilcken B. The natural history of vascular disease in homocystinuria and the effects of treatment. J Inherit Metab Dis. 1997;20:295-300.

40. US Dept of Agriculture Center for Nutrition Policy and Promotion. Basiotis PP, Carlson A, Gerrior SA, Juan WY, Lino M. The Healthy Eating Index, 1999-2000: charting dietary patterns of Americans. Family Economics and Nutrition Review. 2004;16:39-48.

41. Tanskanen A, Hibbeln JR, Tuomilehto J, et al. Fish consumption and depressive symptoms in the general population in Finland. Psychiatr Serv. 2001;52:529-531

42. Bertone-Johnson ER, Hankinson SE, Bendich A, et al. Calcium and vitamin D intake and risk of incident premenstrual syndrome. Arch Intern Med. 2005;165:1246-1252.

43. Shaw G. Vitamin essentials as we age. WebMD Web site. Available at
http://my.webmd.com/content/article/81/96848.htm. Accessed on August 19, 2005.

44. Antioxidants. Harvard School of Public Health Web site. Available at: http://www.hsph.harvard.edu/nutritionsource/vitamins.html. Accessed August 19, 2005.]

45. Chang S-J, Chang C-N, Chen C-W. Occupancy of glycoprotein IIb/IIIa by B-6 vitamers inhibits human platelet aggregation. J Nutr. 2002;132:3603-3606.

46. Harris WS. Fish oil supplementation: evidence for health benefits. Cleve Clin J Med. 2004;71:208-221.

47. Hu FB, Meir J, Manson J, Rimm E, et al. Dietary intake of a-linolenic acid and risk of fatal ischemic heart disease among women. Am J Clin Nutr. 1999;69:890-897.

48. Albert CM, Campos H, Stampfer MJ, et al. Blood levels of long-chain n-3 fatty acids and the risk of sudden death. N Engl J Med. 2002;346:1113-1118.

49. Burr ML, Gilbert JF, Holliday RM, et al. Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART). Lancet. 1989;2:757-761

50. GISSI-Prevenzione Investigators. Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Lancet. 1999;354:447-455.

51. Davis J. Anger can provoke sudden cardiac death. WebMD Web site. Available at: http://my.webmd.com/content/article/84/98077.htm. Accessed August 11, 2005.

52. Omega-3 fatty acids resources page. The University of Maryland Medical
Center. Available at:
http://www.umm.edu/altmed/ConsSupplements/Omega3FattyAcidscs.html. Accessed
August 18, 2005.

53. Thys-Jacobs S, Ceccarelli S, Bierman A, Weisman H, Cohen MA, Alvir J. Calcium supplementation in premenstrual syndrome. J Gen Intern Med. 1989;4:183-9.

54. Fontani G, Corradeschi A, Felici F, et al. Cognitive and physiological effects of omega-3 polyunsaturated fatty acid supplementation in healthy subjects. Eur J Clin Invest. 2005;35:691-99.

55. Iso H, Rexrode KM, Stampfer MJ, et al. Intake of fish and omega-3 fatty acids and risk of stroke in women. JAMA. 2001;285:304-12.

56. Silvers KM, Scott KM. Fish consumption and self-reported physical and mental health status. Public Health Nutr. 2002;5:427-31

57. Coppen A, Bolander-Gouaille C. Treatment of depression: time to consider folic acid and vitamin B12. J Psychopharmacol. 2005;19:59-65.

58. Procter A. Enhancement of recovery from psychiatric illness by methylfolate. Br J Psychiatry. 1991;59:271-2.

 


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